20.109(S15):Student registration and questionnaire

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20.109(S15): Laboratory Fundamentals of Biological Engineering

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Let's get to know each other...

Please copy the source code from this page to your user page, fill in the answers, and print out a copy for next time.
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Registration/Questionnaire: 20.109 Spring 2015

Last Name

Dick

First Name

Cortni

Preferred name/nickname (if not first)

Course/Minor

20

Year of Graduation

2016

Telephone # (needed in case we can't find you!)

N/A

Email

cdick@mit.edu

Preferred "Extra" OH Time

We will take a doodle poll to set regular office hours based upon T/R or W/F section. However, we do offer supplemental office hours before big assignments are due.

What times on Sundays (all), Mondays (T/R section), and Tuesdays (W/F section) are you available for occasional office hours? We have held office hours in the evening in the past, but day time slots are best.

Sunday: all day

Monday: Before 11am

Tuesday: 9-10am, after 4pm

Potentially Relevant Background

Have you taken/are you taking... Answer yes/no/when
7.05/5.07 (Biochemistry) Yes/Spring 2014
7.06 (Cell Biology) No
7.03 (Genetics) Yes/Fall 2013
5.310 (General Chemistry Lab) No
BioSafety Training No


Do you have experience with... Answer yes/no/type
Cell culture (microbial/mammalian/yeast?) No
Molecular biology (electrophoresis, PCR, etc) No

Please briefly describe any previous laboratory experience

I worked on a dyslexia study in the Gabrieli Lab at the McGovern Institute for Brain Research at MIT. I learned basic cognition tests and how to edit fMRI scans. I currently work at the Jasanoff Lab. I'm working on a PAG/MFB study in rats. I've learned how to do the behavioral testing as well as the electrode implant surgery.

Anything else you would like us to know related to 20.109?

For example, please let us know if you have any special glove requests, namely XS or XL size, or nitrile material -- we carry latex S/M/L by default.

The gloves are fine with me

What is your favorite food or song or song about food?

Favorite Food: Lasagna

Commitment to academic integrity

After you print out this page, please sign your name under to the following statement to indicate your agreement:

I have read and understood the 20.109 statement on collaboration and integrity.